Travelling With A Celery Allergy
In Bali, you’ll find celery in all its forms—stalks, leaves, seeds, and even the root! It pops up in everything from celery salt to salads, some meat dishes, soups, garnishes and stock cubes; all of which can be found in a variety of foods from different cuisines including Balinese cooking.
Be careful to watch out for the following foods when eating in Bali:
Indonesian Cooking: Savory porridge (Bubur Ayam), Meatball Soup (Bakso), Crackers (Kerupuk), Stir fry food (Makanan Tumis), Fritters (Perkedel).
Ingredients found in other types of cuisines: Bouillon, curry, marmite, prepared salads, processed meat products, sausages, savory snacks , spice mixes, soups, vegetable juice, croquettes.
Warning: Foods mentioned are examples only and does not represent a comprehensive list. Always check allergens in food.
See where to eat safely in Bali with a Celery Allergy
Ingredients as written in English: Celariac or Celeriac, Celery leaf, Celery salt, Celery seed, Celery stalk
Translated into Indonesian: Celariac atau Celeriac, Daun seledri, Garam seledri, Biji seledri, Batang seledri
Find food in Bali which does not contain celery:
*Lists of ingredients extracted from Erudus.
Communicating your celery allergy
Here are some useful phrases to help you to communicate your celery allergy to hospitality staff in Bali:
I have a severe allergy to celery and all foods containing celery
"Saya memiliki alergi parah terhadap Seledri dan semua makanan yang mengandung Seledri."
I must avoid eating celery to prevent a life-threatening allergic reaction
"Saya harus menghindari makan Seledri untuk mencegah reaksi alergi yang mengancam jiwa."
Please make sure that my meal does not contain any celery.
"Harap pastikan bahwa makanan saya tidak mengandung Seledri."
Proven to successfully convey your Celery allergies in Bali
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Adventure Awaits
1. How to prepare before travelling
2. How to communicate your allergies
3. Allergy travel checklist
4. Handling emergencies
Including 14x most common food allergies:
Celery, Cereals, Crustaceans, Eggs, Fish, Lupin, Milk, Molluscs, Mustard, Peanuts, Sesame, Soybeans, Sulphur dioxide, Tree nuts
We have partnered with dozens of allergy safe establishments in Bali to provide you with safe and reliable dining out experiences, whilst saving money off of your bill. Enjoy your vacation!
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Brought to you by a British expat, policing a serious nut allergy, and his Indonesian wife who have lived in Bali for the past 5 years.
